Delicioso!

That means delicious in spanish...how do I know this. Well simply because of Dora the Explorer who is Tabitha's favorite thing to watch! I made this fruit pizza on Tuesday for a project night I was in charge of. I was teaching the art of bow making...my new hobby! I'll have to share more about that later. I found the recipe for this fruit pizza on allrecipes.com (I love that website!) about 4 or 5 months ago. It is my favorite and is so super easy. Enjoy!

Ingredients:
1 (18 ounce) package refrigerated sugar cookie dough
1 (7 ounce) jar marshmallow creme
1 (8 ounce) package cream cheese, softened
sliced fruit of any kind. I love to use strawberries, grapes, kiwis and bananas.

Directions:
Preheat oven to 350 degrees F (175 degrees C).
On an ungreased medium baking sheet (I use a 9x13 inch casserole dish), smooth the refrigerated sugar cookie dough into a single layer approximately 1/4 inch thick. Bake in the preheated oven 10 minutes, or until edges are lightly browned and center is no longer doughy.
In a medium bowl, blend the marshmallow creme and cream cheese. Spread the mixture over the baked crust. Put your fruit on top in any fun design you wish and chill in the refrigerator until serving. It's to die for!